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BEVERAGE (abbrv.)

 

Cocktails

Cobbler ~ Oloroso Sherry, cocoa, amaro, and orange     13

Stirred ~ Assam infused gin, byrrh, aperol, and rhubarb bitters    13

Sour ~ Rye whiskey, strawberry, geranium, dry vermouth, and lemon    13

Old Fashioned ~ Mezcal, agave nectar, matsutake bitters, and burnt orange    13

 

Draught Beer

Brooklyn Brewing ~ United States (New York) Lager 5.2% Abv     7

Mikkeller ~ Denmark (Copenhagen) Berliner Weisse 4% Abv     8

Energy City Brewing 'Green to Orange' ~ United States (Illinois)  IPA 7.2% Abv     7

DuPont Brut ~ France (Normandy) Cider5.5% Abv     9

 

Wine ~ By the Glass

Avinyó Brut Reserva Cava 2011 ~ Spain (Penedés) Macabeu, Xarel-lo, Parellada     15

Mathilde Chapoutier Rosé 'Grand Ferrage' 2016 ~ France (Provence)  Grenache, Cinsault, Syrah     15

Chateau d'Anice 2014 ~ France (Graves)  Sauvingon Blanc, Semillion     15

Ingrid Groiss 'Gemischter Satz' 2015 ~ Austria (Weinviertel) Gruner Veltliner     16

Dubois Bernard 2014 ~ France (Burgundy) Aligote     13

Day Wines 2013 ~ United States (Wilamette Valley) Pinot Noir     18

Fidora Valpolicella Ripasso 2014 ~ Italy (Veneto) Corvina, Corvinone, Rondinella     14

Domaine du Seminaire 2015 ~ France (Rhone) Grenache, Syrah     14

 

After Dinner Cocktails

Art of Choke    12

Duke’s Stinger    12

 

Tea

Rare Tea Cellars, Chicago:

Kukicha      6

Assam     6

Freak of Nature Oolong     12

Gingerbread Dream Rooibos     10

Earl Grey     5

Litchi Jasmine     8

2001 Vintage Pu-erh     6

Lapsang Suchong     6

 

Coffee

Sparrow Roasters, Chicago:

Small Chemex     6

Large Chemex     10

Espresso     3

Latte/Cappuccino     4.5

 

 

 

*menu subject to changes